These creamy coconut overnight oats have a great flavor and a boost of protein from Greek yogurt and chia seeds. I topped them with cacao nibs and almonds, but feel free to use fresh fruit or any other topping. Add honey or maple syrup if you like them sweeter.
Preparation Details
Prep Time: 5 mins
Cook Time: Not available
Total Time: 8 hrs 5 mins
Servings: 1
Ingredients
- ⅓ cup old-fashioned oats
- ⅓ cup coconut milk beverage
- ¼ cup nonfat vanilla Greek yogurt
- ½ tablespoon chia seeds
- 1 ½ tablespoons unsweetened shredded coconut, divided
- ½ tablespoon cacao nibs
- ½ tablespoon sliced almonds
Steps
- Combine oats, coconut milk beverage, Greek yogurt, chia seeds, and 1 tablespoon coconut flakes in an 8-ounce Mason jar. Stir until well combined, and cover with a lid. Refrigerate for 8 hours, or overnight.
- Top with ½ tablespoon coconut flakes, cacao nibs, and almonds flakes when ready to serve. Stir and enjoy.
