This is a quick and easy way to make wonderful Turkish delight! Please try it out and I hope you enjoy it!
Preparation Details
Prep Time: 20 mins
Cook Time: 20 mins
Total Time: 1 hr 10 mins
Servings: 35
Ingredients
- 3 cups water
- 2 cups white sugar
- ¼ cup unflavored gelatin
- 1 ½ cups confectioners’ sugar, sifted
- ⅔ cup corn flour
- ¼ teaspoon cream of tartar
- ½ teaspoon rose water
- 3 drops pink food coloring, or as desired
- ¾ cup confectioners’ sugar, sifted
Steps
- Combine water, white sugar, and gelatin in a large microwave-safe bowl; heat in microwave on high for 7 minutes. Stir sugar mixture and cook in microwave for 7 minutes more.
- Mix 1 1/2 cups confectioners’ sugar, corn flour, and cream of tartar together in a bowl; stir into sugar mixture. Heat mixture in microwave on high for 6 minutes more. Stir rose water and food coloring into mixture.
- Lightly grease a 7×11-inch baking dish. Pour mixture into the greased dish; refrigerate until firm, about 30 minutes.
- Cut Turkish delight into small squares using a wet knife.
- Place 3/4 cup confectioners’ sugar in a bowl. Roll Turkish delight in the confectioners’ sugar until evenly coated. Store in an airtight container in the refrigerator.
